• Cook - Hidden Valley Resort
  • Location
    1755 Valley Road, Huntsville, ON| Ontario
  • Job ID
    36800
  • Views
    29
  • Date Posted
    18-04-2025
  • Expiry Date
    15-10-2025
  • Type of Job
    Full Time
  • Salary
    CAD 21.60
  • Min. Experience
    1 to less than 7 months
  • Min. Education
    No degree, certificate or diploma
Job Details
Hidden Valley Resort is adding to the Kitchen Team. The ideal candidate for this role will have a strong work ethic, positive attitude, 1 to less than 7 months of cooking experience. Cooks are expected to be team players and work in a clean and organized fashion. Weekend and evening availability is a must. If this sounds like you, we’d love to hear from you!

Language: English or French

Work must be completed at the physical location. There is no option to work remotely.

The employer stated that this position is a green job, because it involves tasks and responsibilities contributing to positive environmental outcomes and helping Canada achieve its net-zero target.

Work setting:
Restaurant
Staff accommodation available
Rural area
Hotel, motel, resort
Bistro

*Qualified Aboriginal persons, newcomers, and other underrepresented persons or groups are encouraged to apply.

Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, we will not consider your job application.

How to Apply: Please apply online or send your resume to: a.jobpostings@gmail.com

Here is what you must include in your application:
References attesting experience
Job Description
Tasks:
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Prepare and cook special meals for patients as instructed by dietitian or chef
Inspect kitchens and food service areas
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Organize buffets and banquets

Supervision:
Cook (general)

Certificates, licences, memberships, and courses:
Workplace Hazardous Materials Information System (WHMIS) Certificate
Safe Food Handling certificate

Specialization or experience:
Green economy sector
Specialized environmental skills and knowledge

Work conditions and physical capabilities:
Attention to detail
Fast-paced environment
Handling heavy loads
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure

Personal suitability:
Dependability
Flexibility
Initiative
Organized
Reliability
Team player

Financial benefits:
Gratuities
Mileage paid

Other benefits:
Free parking available
Learning/training paid by employer
On-site amenities
On-site housing options
On-site recreation and activities
Team building opportunities