Job Details

Maenam is located in the heart of Kitsilano area. We serve authentic Thai cuisine with innovative twists on centuries-old recipes. The award-winning restaurant is looking for a permanent and full-time Sous-Chef.

Education, Skills and Experiences required:
- Completion of a secondary school
- At least three years of experience in commercial food preparation is required
- Knowledge or experience in preparation of Thai cuisine is strong asset but not a requirement

Language: Written and Oral skills in English

Compensation: $23.00 - $27.00/hour (depends on experience/qualifications), plus tips/gratuities, staff meals, extended Sunlife medical plan (after 1-year continuous full-time work), 4% Vacation Pay

Work location: 1938 West 4th Avenue, Vancouver, BC V6J 1M5

Please send your resume to hr.maenamthai@gmail.com (e-mail)
* Only those selected for an interview will be contacted.

Job Description

Duties:
- Supervise activities of chefs, cooks and other kitchen workers
- Fill in for the Executive Chef in planning and directing food preparation when necessary
- Demonstrate new cooking techniques and new equipment to cooking staff
- Manage and train kitchen staff, establish working schedule and assess staff’s performance
- Prepare and cook meals when necessary
- Maintain order and discipline in the kitchen during working hours
- Help in planning menus and come up with new dishes which appeal to the clients
- May requisition food and kitchen supplies