Job Details

Indian Cuisine Hub has been recognized for its outstanding Indian cuisine, excellent service, and friendly staff. Our Indian restaurant is known for its modern interpretation of classic dishes and its insistence on only using high-quality fresh ingredients.

Our restaurant is looking for two Food Service Supervisors to join our team to serve our growing roster of clients.

Title of the Position: Food Service Supervisor
Number of Positions Available: 2
Terms of Employment: This is a permanent and full-time position, 32-40 hours of work per week
Seasonal Position: No
Language of work: English
Wage: $18.00 hourly
Vacation: 4%
Location of Work: 8 King Street E, Brockville, ON, K6V 1A9

Contact Information: Please apply with a cover letter and resume to careersatindiancuisinehub@gmail.com

Skill Requirements:
• Completion of secondary school is required.
• 1-2 years of experience in food preparation or service is required

Job Description

Job Duties:
• Supervising, coordinating, and scheduling all activities for restaurant staff according to restaurant guidelines. Ensuring proper uniform of staff.
• Projecting future needs for goods, kitchen supplies, and cleaning products, order accordingly.
• Scheduling activities (including shifts) for the restaurant’s staff according to the restaurant’s standards or guidelines.
• Maintaining all restaurant equipment and records of stock, sales, and wastage and recommending required repairs.
• Training new employees and providing ongoing training for all staff.
• Overseeing health code compliance and sanitation standards.
• Ensuring compliance with food health, quality control, and safety regulations.
• Planning and controlling operation budgets related to food and labor costs.
• Reviewing customer surveys to develop and implement ways to improve customer service.