Job Details

Employment Type:
Permanent, Full-time, 35 hours/week, Day, Morning, Evening, Shift, Weekend

No. of Vacancies:
01

Languages:
English

Education:
Secondary (high) school graduation certificate

Experience:
1 year to less than 2 years

Work Setting:
Restaurant
Relocation costs covered by employer

Supervision:
3-4 people
Food and beverage servers
Kitchen and food service helpers

Job Description

Tasks:
Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate ingredient and supplies required for meal preparation
Ensure that food and service meet quality control standards
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Establish work schedules

Work conditions and physical capabilities:
Fast-paced environment
Work under pressure
Tight deadlines
Combination of sitting, standing, walking
Physically demanding
Attention to detail

Personal suitability:
Client focus
Efficient interpersonal skills
Excellent oral communication
Flexibility
Team player

How to apply:By email:
jobs.alleyymm@gmail.com