Job Details

Location: 3143 Hwy 69 North Val Caron, ON P3N 1S5
Salary: 17.00 hourly / 35 to 40 hours per Week
Terms of employment: Permanent employment
Full time: Day, Early Morning, Evening, Flexible Hours, Morning, Night, Shift, Weekend
Start date: Starts as soon as possible
Vacancies: 2 vacancies
Verified
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Work setting: Restaurant
Tasks: Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Estimate and order ingredients and supplies, Ensure food service and quality control, Prepare budget and cost estimates, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Prepare food order summaries for chef, Supervise and check assembly of trays, Supervise and check delivery of food trolleys, Establish work schedules
Supervision: 3-4 people, Food and beverage servers, Food service counter attendants and food preparers
Work conditions and physical capabilities: Fast-paced environment, Work under pressure, Tight deadlines, Walking
Personal suitability: Client focus, Efficient interpersonal skills, Excellent oral communication, Team player
Employment groups: This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Persons with disabilities, Newcomers to Canada, Veterans, Visible minorities, Youth
The employer accepts applications from:
Canadian citizens and permanent or temporary residents of Canada.
Other candidates with or without a valid Canadian work permit.

Job Description

How to apply
By email: hr.ontario1499402@gmail.com
By mail: 3143 Hwy 69 North Val Caron, ON P3N 1S5