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Kelly Sim
  • Food Service Manager
  • Location
    845 Goldstream Avenue, victoria, BC| British Columbia
  • Job ID
    27721
  • Views
    348
  • Date Posted
    09-12-2023
  • Expiry Date
    06-06-2024
  • Type of Job
    Full Time
  • Salary
    CAD 21.00 / hr.
  • Min. Experience
    3 years to less than 5 years
  • Min. Education
    Secondary (high) school graduation certificate
Job Details
Job Details
Food Service Manager

Conkeira Holdings Ltd. o/a Tim Hortons

Location: 845 Goldstream Ave, Victoria, BC V9B 2X8
wage: 21.00 / Hour

Vacancies: 1 Vacancies

Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous peoples, Newcomers to Canada, Seniors

The employer has indicated an interest in hiring employees from these groups. If you are a member of these groups you are encouraged to indicate it in your application.

Terms of employment: Permanent, Full time, Part-Time, Day, Evening, Night, Weekend, Shift, Morning, Early Morning

Benefits: Medical, Dental, Disability

Start date: As soon as possible

Languages: English

Education: Secondary (high) school graduation certificate

Experience: 3 years to less than 5 years

How to apply
In person: at the above store locations
By email: conkeira@hotmail.com
By phone: (250) 478-2422
Job Description
All interested applicants who can legally work in Canada are encouraged to apply. If you are not currently authorized to work in Canada, the employer will not consider your job application.
Job Description
Ability to Supervise: 16-20 people

Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, Tight deadlines, Repetitive tasks, Attention to detail, Combination of sitting, standing, walking, Standing for extended periods

Personal Suitability: Effective interpersonal skills, Client focus, Accurate, Team player, Flexibility, Reliability, Organized, Dependability, Excellent written communication, Excellent oral communication

Additional Skills: Conduct performance reviews, Balance cash and complete balance sheets, cash reports and related forms, Cost products and services, Organize and maintain inventory

Specific Skills: Plan, organize, direct, control and evaluate daily operations; Determine type of services to be offered and implement operational procedures; Monitor revenues and modify procedures and prices; Negotiate arrangements with suppliers for food and other supplies; Set staff work schedules and monitor staff performance; Recruit, train and supervise staff; Address customers’ complaints or concerns; Provide customer service